Приготовление:
1 час и 30 минут
Порции:
4 персоны
Описание рецепта
Ингридиенты
96
Паста
- мука пшеничная MAKFA
400 г - яйца куриные
2 шт. - яичные желтки
2 шт. - кэроб
4 ч. л. - соль
1 ч. л. - вода
150 мл
Дополнение
- сыр
4 ст. л. - лук-порей
140 г - оливковое масло Extra Virgin
4 ст. л. - оливковое масло
2 ст. л. - сахар коричневый
1 ст. л.
Пошаговый способ приготовления
![](https://prosto-recept.com/wp-content/uploads/2018/12/580140-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580141-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580142-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580143-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580144-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580145-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580146-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580147-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580148-ed4_thumb-1.jpg)
В просеянную муку добавляем кэроб. Его также рекомендую просеять, так как в нем могу быть комочки.
0![](https://prosto-recept.com/wp-content/uploads/2018/12/580149-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580150-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580151-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580152-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580153-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580154-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580155-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580156-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580157-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580158-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580159-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580160-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580161-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580162-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580163-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580164-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580165-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580166-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580167-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580168-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580169-ed4_thumb-1.jpg)
![](https://prosto-recept.com/wp-content/uploads/2018/12/580170-ed4_thumb-1.jpg)
Для приема гостей отлично подойдет блюдо и по этому рецепту немецкий суп на пиве с горохом.